gluten free, soy free, dairy free
For those of you with additional allergies like dairy and soy, you probably thought you would never have a great caramel popcorn again - you were wrong. This is a staple at our house. This popcorn goes camping, on vacations, to parties, and is a must for movie night. It is so simple, soft and divine. You have to try it! It works great with butter, Earthbalance nondairy butter, and the soyfree Earthbalance spread. I usually use air popped popcorn, however, on vacation I take along some microwave popcorn and that works great too! The key to this recipe is to cook it on low, that way it keeps it nice and soft.
¾ c. marshmallows
½ c. butter
½ c. brown sugar
2-3 quarts popcorn
Stir on low until completely blended and melted. Add popcorn and stir until well coated. Put on wax paper and let cool.