Wednesday, November 17, 2010
Gingersnaps & Pumpkin Chocolate Chip Bread
We eat this bread year round and it is a staple at our house. Try a mix today and you'll have hot bread out of the oven that everyone will want to eat. It makes a lot so you can just freeze the extra loaves and save them for later!
Besides just tasting good, these two items are relatively healthy. I try to tell my husband all the time that I am eating "healthy desserts," and he just laughs. So, as far as desserts go, they have some great nutrition. They both contain whole grains, minimal starch, and I always reduce the sugar and fat content on my recipes. Don't worry, they still taste good and you don't have to feel guilty about eating the entire pan yourself.